Christina James Winery

Christina James Winery, the newest winery on the Olympic Peninsula, is a small boutique winery that produces limited quantities of handcrafted wines. Our grapes are selected from across the Pacific Northwest from prominent, old-growth vineyards. Each wine is fermented in small lots and barrel aged in the finest French Oak. Providing meticulous care for each varietal produced, our artisan approach preserves a delicate balance of aromas and maintains the inherent classic character of the wines’ European heritage. We currently produce Cabernet Sauvignon with grapes from the White Bluffs of the Columbia Valley and Sangiovese with grapes from Rattlesnake Hills in the Yakima Valley - two of the finest sources of grapes for Washington wines. We also produce a luscious Pinot Noir using grapes from the Willamette Valley in Oregon - from a vineyard only twenty minutes away from Christina's childhood home. The Willamette Valley produces world-class grapes for Oregon Pinot Noir - the state's premier wine.